deglaze
verb/diˈɡleɪz/
Frequency rank: #19,838 of 20,003 in the WORDED list (wordfreq data)
Meaning
to dissolve the browned residue left in a pan after cooking by adding liquid such as wine or stock.
Example sentence
After searing the chicken, the chef will deglaze the pan with white wine to capture all the browned bits.
Synonyms & related words
More words in ranks 19,801–19,900
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